Taralga Loop Ride 27th Nov 2025
As mentioned last week, this ride was one of Ronnie Knight’s favourites, and for good reason!! And good thing we didn’t get yesterday’s weather… hail and heavy rain, lightning and thunder and STRONG winds. Instead, we got a warm sunny day, but we did get STRONG winds to keep us on our toes!!
Given the start point was Narellan I wouldn’t have been surprised if only a few (or none!!) turned up. Anyway, by the time we were ready to roll we had 7 riders, including myself… the Magnificent Seven.
The first part of the ride meanders through Razorback, Picton, Thirlmere (we must do a ride and take a look at the newish NSW Rail Museum at Thirlmere, it looks interesting), past Mittagong Airport and stopping at Moss Vale for morning tea. After that we turned left and headed through Exeter and Bundanoon popping back out at the Hume Highway near Marulan. Endured the Highway for about 20 kays and exited at Goulburn for a quick fuel top-up before heading north on Taralga Rd for lunch at Taralga’s Goodhew Park, good shaded picnic tables and clean toilets!!
Unfortunately, we lost one rider when we hit the Highway, turned for home, the strong winds didn’t appeal apparently!!
Lunch done we headed north still on Taralga Rd, turning onto Shooters Hill Rd and picking up the pace a little. The roads north of Taralga are just superb motorbike roads, particularly Shooters Hill Rd, which has virtually no traffic, it’s a forestry road. 😊 We side skirted Oberon, past Duckmaloi and Hampton before hitting the Great Western Highway for a bit, then onto Darling Causeway and towards home via Bells Line. A well-earned stop at the Fruit Bowl at Bilpin before everyone bid farewell and headed home.
Door to door I clocked up 580 kays for the day, this ride is a long day but we enjoyed some sensational riding roads. The strong winds, heat and traffic for the last hour wore me out, but I had lots of fun. Hope everyone else that joined me did also. Thanks to Steve Sampson for volunteering to do the TEC duties, great job!!
Cheers, Kim
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